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Recipe by: illyana
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See below ingredients and instructions of the recipe
Crust----
1 1/2 c Corn flake crumbs
1 tb Oil
Filling----
2 c Miniature marshmallows --
Melted
2 tb Skim milk
1 c Fat-free sour cream
4 oz Fat-free cream cheese --
Softened
2 ts Pure vanilla extract
17 oz Fruit cocktail in syrup --
Drained
Preheat oven to 350. Prepare a 9" pie pan with cooking spray and
flour; set aside. To prepare crust, combine corn flake crumbs and oil
in a small mixing bowl. Press into prepared pan. Bake for 10 minutes.
In a saucepan, heat marshmallows and milk over low heat until
marshmallows are melted. Cool 10 minutes. In a mixing bowl, combine
sour cream, cream cheese, and vanilla extract. Mix until all is
smooth. Stir in marshmallow mixture and fruit cocktail. Turn into
prebaked crust. Chill until set.
Recipe By : Homemade Is Better
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