Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 lb Fresh mushroom
6 oz Unsalted butter
1 tb Cajun Magic Poultry
- Magic Seasoning
12 oz Skinless boneless chicken
- breast
1/4 c Green onion tops
3 tb Fresh parsley
1 ts Fresh garlic clove
1 c Chicken stock
6 oz Pasta

1. Cook pasta and set aside. 2. Mash 1/3 of the butter or margarine
and combine with seasoning and chicken. Heat a skillet over a high
fire until it's hot (about 4 minutes). 3. Add chicken pieces and
brown them about 2 minutes on the first side and about 1 minutes on
the other. 4. Add mushrooms and cook 2 minutes. Add green onions,
parsley, garlic and stock. Cook 2 more minutes or until the sauce is
at a rolling boil. 5. Add remaining butter or margarine (cut into
pats), stirring and shaking the pan to incorporate. Cook for 3
minutes and add the cooked pasta. Stir and shake the pan to mix
well. Serve immediately. Submitted By DAN KLEPACH On 08-14-95

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