Cherry lemon cake
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Recipe by: genendy
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 Lemon cake mix
3 Eggs
1/2 c Graham cracker crumbs
21 oz Cherry pie filling
Powdered sugar
Preheat oven to 375. In large mixer bowl beat cake mix and eggs on
medium speed for 1 minute. Spoon into a greased 13 x 9 baking pan
and spread evenly; sprinkle with crumbs. Spoon pie filling over
batter. Bake 35 to 40 minutes. Sprinkle with powdered sugar before
serving. Source: Comstock ad Submitted By MEG ANTCZAK On 06-02-95
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