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Recipe by: livana
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See below ingredients and instructions of the recipe
1/2 c Lime juice 1 t Onion salt
1/4 c Vegetable oil 1/4 t Black pepper
1 t Tarragon
Combine ingredients and brush over two chickens, cut into pieces.
Marinate 2-3 hours. Cook on grill or under broiler, using additional
marinade as a basting sauce. Origin: Adapted from a Tupperware
Marinade recipe insert. Shared by: Sharon Stevens, Jan/95.
Submitted By SHARON STEVENS On 01-02-95
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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