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Recipe by: briceno
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See below ingredients and instructions of the recipe
6 THIN HAM SLICES
6 CHICKEN BREASTS, BONED -
-skinned
6 SLICES BACON
10 3/4 oz CREAM OF CHICKEN SOUP
5 oz REGULAR MILK
8 oz SOUR CREAM
PLACE HAM SLICES ON CHICKEN BREASTS AND WRAP EACH WITH A SLICE OF
BACON. SECURE BACON WITH A TOOTHPICK. PLACE CHICKEN IN A BAKING DISH,
9 X 13". COMBINE SOUP, MILK AND SOUR CREAM. POUR OVER CHICKEN
BREASTS. COVER DISH WITH ALUMINUM FOIL. BAKE AT 350 DEG F. FOR ABOUT
ONE HOUR.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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