Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 Chicken breasts, halved
Salt pepper to taste
3 ts Soy sauce
1 cn Sliced mushrooms, drained
4 tb Flour (or more)
Cooking oil
2 cn Cream chicken soup
3 tb Slivered almonds
1/2 cn Beer

Coat chicken with four, season with salt and pepper and brown
lightly in oil on both sides. Place browned chicken breasts in Dutch
oven or casserole. Mix together soup, soy sauce, 2 tb. almonds,
mushrooms and beer. Pour over chicken. Bake in preheated 350 F.
oven uncovered for 1 hr. Sprinkle remaining tbs. of almonds over
chicken when ready to serve. To complete your meal, serve fried rice
and juicy cling peaches warmed in the oven. Courtesy Telephone
Pioneers BillSpalding *P CRBR 38 A

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