Chicken curry kabobs on rice
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Recipe by: nathanaÎlle
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Yogurt, plain
1/4 ts Curry powder
1/4 ts Ginger
1 1/2 lb Chicken breast
3 c Rice, cooked
2 Green onions, sliced
1 ts Garlic, minced
1/4 ts Chili powder
1/4 ts Salt
6 Skewers
1 Tomato, large, chopped
Parsley
Mix yogurt, garlic and spices. Marinate in refrigerator at least 6 hours,
turning occasionally. Soak bamboo skewers for 1 hours. Drain and discard
marinade. Thread chicken on skewers. Cook 8 to 10 minutes on grill, turning
twice. Toss rice with tomato and green onions. Serve skewers over rice.
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