Chicken or tuna crunch casserole
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Recipe by: alphonsin
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 Bag sliced almonds 1 c (3 oz.) chow mein noodles
1 sm Onion, chopped 1 cn Cream of mushroom soup
1 Rib celery, diced 1 cn Cream of chicken soup
1 cn Tuna or 2 c. cooked chicken 2 1/2 c Chopped cabbage
Brown almonds, onion, celery in butter. Mix all ingredients together.
Reserve 1/2 of noodles to sprinkle on top. Bake in casserole 25 to 30
minutes at 350 degrees.
Submitted By BARRY WEINSTEIN On 03-03-95
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