Chicken pot pie 3

"Discover how to cook this poultry recipe. Poultry recipe for free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Poultry recipe, cooking tips and food recipe. Easy and quick meat recipe!"
Recipe by: cloraine

Rate this recipe (17 votes)

834 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 Boneless chicken breasts
1 Can cream chicken soup
1 Can cream celery soup
1 c Swanson's chicken broth
1 Stick margarine; melted
1 c Milk
1 Box frzn peas carrots;
1 c SELF-RISING flour
1 ts Baking powder

Spray baking dish well with Pam. Remove skin and cut each chicken
breast into several pieces. Place on bottom of baking dish. Mix soups
and broth and pour over chicken. Defrost frozen peas and carrots in
microwave. Scatter over top of chicken pieces. Mix milk and melted
margarine. Add a little bit of flour and baking powder at a time to
the milk and margarine. (Whisk smooth while adding.) Pour over soup
layer. Bake at 350 degrees for 1 hour. Crust will brown. Submitted By
RFLAN#OMNI.VOICENET.COM (RONALD FLANNERY) On THU, 2 MAR 1995 205157
GMT