Chocolate chip-peanut butter brownies

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Recipe by: fauzi

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Flour 1/2 c Sugar
1 t Baking powder 1/3 c Light brown sugar, packed
1/4 t Salt 2 ea Eggs
1/2 c Creamy peanut butter 6 oz Chocolate chips
1/3 c Butter, softened 1 t Vanilla

Preheat oven to 350 degrees. Mix flour, baking powder and salt; set
aside. In a small mixing bowl, cream the peanut butter, butter and
both sugars until light and fluffy. Beat in the eggs just until
blended. Stir in the flour mixture just until mixed. Add chocolate
ships and vanilla. Spread batter in a greased 8-inch baking pan. Bake
30 to 35 minutes. Do not overbake. Cook and cut into squares. Note:
If using a glass dish, reduce heat to 325 degrees.

Calories per serving: Number of Servings: 25 Fat
grams per serving: Approx. Cook Time: Cholesterol per
serving: Marks:

Submitted By MARY SMITH On 11-29-94