Christmas day muffins

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Recipe by: aldous

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Preparation Time:

10 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 1/2 c Milk 1/4 ts Salt
6 tb Golden syrup 1/4 c Raw sugar
1 oz Butter 2 c Baking bran flakes
1 1/2 c Mixed fruit 2 ts Baking soda
1 ts Mixed spice 1 Red green glace cherries
1/2 ts Cinnamon 1 Icing sugar

Reheat oven to 375oF prepare muffin pans. Put the first 4
ingredients into a saucepan heat gently until butter has melted.
While mixture is heating, sift the flour, spice, cinnamon salt into
a large bowl, stir in the bran sugar. Lightly beat the eggs. Add
the baking soda to the melted ingredients, then pour this the eggs
into the flour mixture. Quickly lightly stir until just mixed.
Spoon mixture into paper Christmas muffin cups or pans. Place a
cherry on top of each. Bake for about 15 mins or until muffin springs
back when lightly touched. Dust with icing sugar if wished and serve
warm. Makes 12.