Chuletas
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Recipe by: alize
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 lb Beef, ground
1 c Cheese, parmesan; grated
4 c Parsley; minced
1 ts Tabasco sauce
6 Onions, yellow; chopped
2 ts Pepper, black
4 Eggs
6 c Bread crumbs, dry
2 ts Salt
Mix all ingredients except crumbs. Form into 30 small balls. Coat
balls with bread crumbs. Chill well. Saute in olive oil three to four
minutes. Serve with refried beans and salsa. Source: James Beard's
American Cookery. From: B.ZACK [Zack] ~---
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