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Recipe by: perez
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See below ingredients and instructions of the recipe
2 oz Gin
2 oz Dry Vermouth
1 oz Apricot Brandy
1 oz Cointreau
Recipe By :
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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