Classic baked pasta casserole

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Recipe by: anisse

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 pk Creamette Mostaccioli, Ziti, -Olives Mushrooms) or Di
-or Rotini uncooked (1 lb) -Napoli (Tomato Basil)
1 lb Bulk Italian sausage or lean -Pasta Sauce (26 oz)
-ground beef, cooked and 4 c Shredded mozzarella cheese
-drained Chopped parsley
2 cn Classico Di Sicilia (Ripe

Preheat oven to 350'F. Prepare pasta as package directs. In large
bowl, combine pasta, sausage, pasta sauce and 2 cups cheese. Mix
well. Turn into greased 13x9" baking dish; cover. Bake 45 minutes or
until hot and bubbly. Uncover; top with remaining 2 cups cheese and
parsley. Bake 10 minutes longer or until cheese melts. Refrigerate
leftovers.