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Recipe by: ireana
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See below ingredients and instructions of the recipe
3/4 c Lime juice Salt rimmed glasses
3/4 c Tequila 4 Lime slices or wedges
1/2 c Orange-flavor liqueur Coarse salt
For Salt-rimmed glasses: Rub rims of glasses (each about 1 cup) with
a lime or lemon wedge, or moist shell of a reamed lime or lemon. Have
COARSE salt on a flat plate. Dip lime-or lemon-moistened glass rim
into salt. Chill untill serving time.
Shake in a covered container or whirl in a blender until slushy: the
lime juice, tequila, liqueur, and ice. Pour into glasses (if mixture
is shaken, you can pour drink thru a strainer and discard ice);
garnish with lime slices. Serves 4.
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Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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