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Recipe by: bellal
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See below ingredients and instructions of the recipe
-----------------------------FIRST INGREDIENTS-----------------------------
2 c Flour, sifted 1 ts Salt
2 c Sugar 2/3 c Cocoa
3/4 c Shortening 3/4 c Milk
-----------------------------SECOND INGREDIENTS-----------------------------
1/2 ts Baking powder 3 md Eggs, unbeaten
1 1/2 ts Baking soda 1 ts Vanilla
1/2 c Milk
In a bowl, mix first ingredients for 2 minutes. Add second ingredients and
beat at medium speed for 2 minutes. Pour batter into two 9" lightly
greased round cake pans. Bake for 30 minutes at 350 deg f. Cool cake for
15 minutes in pans on wire rack. Loosen edges with a spatula. Place rack
over cake and invert. When completely cool frost as desired. Makes one 9
inch round two layer cake, 12 servings.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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