Coconut pound cake
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Recipe by: raffaele
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 1/2 c Margarine
3 c Sugar
6 Eggs
1 c Evaporated milk
3 c Flour
1 ts Baking powder
1 tb Lemon flavoring
1 cn Coconut (flaked)
Bake 1 1/2 hours at 350 F. in large tube pan.
Aunt Irene Conger
SOURCE: Mama's Favorite Recipes (Frances Turfitt) Shared by Nancy
Coleman
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