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Recipe by: exarine
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See below ingredients and instructions of the recipe
1 cn #2 cream style corn 4 tb Margarine
1 cn #2 can whole kernel corn 1/2 c Chopped green pepper or
2 Eggs -pimentos - optional)
1/2 c Milk Salt and pepper
1/2 c Chopped onion Buttered bread crumbs
Saute onion and pepper in margarine. Add corn, beaten egg, milk, pimento,
salt and pepper. Pour into casserole, top with buttered cracker crumbs.
Bake at 350 -25 to 30 minutes.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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