Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Chicken or beef broth

Add any combinations of the following: 1/4 c. any cooked meat,
poultry or fish 1/4 c. cooked rice, pasta or potatoes or combination
of two 1 c. mixed frozen vegetables or mix your own, such as celery,
onion, green beans, corn, carrots and cabbage 1/2 c. canned tomatoes
Pinch of thyme, parsley, garlic powder and 1/2 small bay leaf (remove
bay leaf before serving) Salt and pepper to taste 1/4 t. sugar Fresh
green lettuce leaf to add fresh taste

Combine everything in a 2-cup saucepan in order listed. Lay lettuce
leaf on top; cover and bring to a boil. Lower heat to simmer and cook
gently for 20 minutes. If using raw vegetables, cook 30 minutes or
until vegetables are tender. Remove bay leaf and lettuce leaf. Enjoy

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