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Recipe by: kymilie
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See below ingredients and instructions of the recipe
3 lb Pork ribs [country style]
1 (bottle) barbecue sauce
3 c Water
1) Place the ribs in a crock.pot and add the barbecue sauce and
enough water to cover the ribs... 2) Cook on low for 9 to 10 hours...
serve with sliced baked potatoes and sweet corn...
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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