"Discover how to cook this appetizers recipe free. Learn how to cook a delicious healthy recipe. Appetizers recipe, cooking tips and food recipe. Easy and quick appetizers recipe!"
Recipe by: dinh
Rate this recipe (8 votes)
435 people have saved this recipe
See below ingredients and instructions of the recipe
10 oz Green Giant cut leaf
-spinach, frozen,
-in butter, thawed
8 oz Water chestnuts, drained --
-finely chopped
3/4 c Green onion -- chopped
1 Envelope Lipton Country
-Vegetable Soup mix
1 1/2 c Sour cream
1/2 c Mayonnaise
1 Loaf round sourdough bread
In a medium bowl, or whatever you have, combine all ingredients
except the bread; mix well. Cover and chill overnight. Pour into
hollowed out, unsliced sourdough bread. Serve with the hollowed out
bread, cut into squares, and raw vegetables.
My sister who I met for the first time in 44 years served this at our
first get together.
Randy Rigg
Recipe By :
From: Marjorie Scofield Date: 06-26-95 (02:39) (159)
Fido: Cooking
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.

Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.

Discover the best rice recipes with pictures: risotto, basmati, brown rice. Try delicious rice free recipes.