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Recipe by: sheba
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See below ingredients and instructions of the recipe
1 c Grated Parmesan cheese 3/4 c Golden Italian dressing
1/2 c Dry fine bread crumbs 3 lb Chicken drummettes or whole
1 1/2 ts Paprika -wings
Combine cheese, bread crumbs and paprika in small bowl. Stir well.
Pour dressing into another small bowl.
If using whole wings, discard tips. Cut wings apart at joint. Dip
each piece into dressing then coat with cheese mixture. Place on
greased or foil-lined baking tray. Bake, uncovered, in 350 F oven
for about 45 minutes until tender. Serve warm. These may be
prepared ahead. Reheat in 350 F oven for about 10 minutes until hot.
Makes about 36-40 pieces.
From:Jean Pare's Company's Coming Pint size Books (Finger Food)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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