Deer marinade ii
"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: marie-lucette
Rate this recipe (7 votes)
438 people have saved this recipe
Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c wine, dry
2 c vinegar, white
6 ea bay leaves
12 ea cloves, whole
1 tb peppercorns, black, whole
1 ea onion, large, sliced
Combine ingredients and place meat in a bowl. Pour marinade over meat and
cover for from 2 hours to 48 hours (refrigerate if cooking is not planned
same day). Turn meat several times. Save marinade as basting sauce, repeat
use, gravy flavoring or soup additive. You should judge meat tenderness and
flavor to decide how long to marinade. Hugg's Note: If meat is badly
bloodied, add 2 Tbsp salt and increase vinegar by 1 C. Recipe date:
01/15/63
,N0^00000
NYC Nutrilink: N0^00000
-----
Browse by categories
Celebrity Chefs Recipes (cooking)
Bobby Flay
(celebrity chef)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Paula Deen
(celebrity chef)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Joël Robuchon
(celebrity chef)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Recipes free and delicious!
Meat recipes
Discover the best meat recipes with pictures: chicken, pork, beef, veal, etc... Try delicious meat free recipes!
Fish recipes
Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.
All recipes & cooking
The largest collection of cooking recipes. Search our cooking database for delicious recipes. FREE recipes: pasta, dessert, appetizers, meat, and more!