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See below ingredients and instructions of the recipe
1 c Regular or quick-cooking
Grits
1/2 lb Sharp cheddar cheese --
Grated
8 tb Butter
3 Eggs -- well beaten
1/3 c + 1 TBS
Milk
Preheat the oven to 350 degrees. Cook the grits according to package
directions. Regular girts require 25 to 30 minutes of slow cooking;
quick-cooking grits will take 3 to 5 minutes. Stir in the cheese,
butter, eggs, and milk and pour into a buttered 3-cup baking dish.
Bake 40 minutes or longer, or until set.
Recipe By : Craig Claiborne's Southern Cooking, p. 226
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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