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Recipe by: paredis
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See below ingredients and instructions of the recipe
1/2 c Sour cream 2 oz Ghirardelli Unsweetened
3 1/2 c Powdered sugar -Chocolate, melted
1 ts Vanilla
Servings: Makes enough for 9 x 13" cake
DIRECTIONS: Beat sour cream with sugar and vanilla until smooth. Mix in
melted chocolate. Spread over 9 by 13" cake.
Source: Recipes from Ghirardelli Chocolate Company of San Francisco
From: Sallie Austin
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

English celebrity chef also known as The Naked Chef. BBC food television shows.

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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