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Recipe by: meryl
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See below ingredients and instructions of the recipe
1 c Cherries, canned or fresh
1 1/2 c Cranberries
2 c Brown sugar
1 1/2 c Raisins
1/2 ts Cinnamon
1/2 ts Cloves
1 Orange
1 Lemon
1/2 c Vinegar
1/2 Stick cinnamon
1/2 ts Nutmeg
Pit cherries. Wash cranberries. Remove stems. Wash orange and
lemon. Cut in small pieces. Remove seeds. Combine ingredients. Mix
thoroughly. Cook slowly, stirring frequently, until thick. Theresa
Lessmeister, Peru, IL.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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