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Recipe by: gwenel
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See below ingredients and instructions of the recipe
1 cn Cherry pie filling or any
Kind you desire
1 cn Crushed pineapple
1 pk Yellow cake mix
2 Sticks of butter
1 cn Coconut
1 c Nuts
Spread pie filling in bottom of a 9x13 inch dish. Spread pineapple on
cherries. Sprinkle cake mix on top. Melt butter and pour over cake
mix. Top with coconut and nuts. Bake at 325 degrees for 1 hour. Randy
Rigg
Heston Blumenthal - The Fat Duck
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Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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