Deluxe elegant crabmeat balls

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Recipe by: sheylene

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 cn Crabmeat (6-7 oz cans)
1 c Bread crumbs (fresh)
3 tb Sherry cooking wine
1 tb Lemon juice
1 tb Onion (grated)
1 ts Dry Mustard
1/2 ts Salt
1 x Pepper
1 pk Bacon (cut into halves)
1 x Parsley

Drain and flake crabmeat; combine remaining ingredients except
bacon. Mix well. Shape into walnut sized balls. Wrap in bacon half;
secure with toothpicks. Broil under medium heat until bacon is
crisp, approximately 10 minutes, turning to brown evenly. Garnish
with parsely ans lemon. Makes appromately 2 dozen.