Deluxe garlicky gilroy chicken wings


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Recipe by: aemke

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Preparation Time:
10 Min
Serves:
4
Difficulty:
Cost:

Main Ingredients:

See below ingredients and instructions


Cooking Preparation of the Recipe:


2 pounds Chicken wings
15 Drops tabasco pepper sauce
3 Heads fresh garlic -- separated
1 cup Grated parmesan cheese
Into cloves and peeled
1 cup Italian style bread crumbs
1 cup Plus 1 T. olive oil -- divided
1 teaspoon Black pepper

Preheat oven to 375. Disjoint chicken wings, removing tips. Rinse wings;
pat dry. Place garlic, 1 cup oil and pepper sauce in food processor or
blender container; cover and process until smooth. Pour garlic mixture
into small bowl. Combine cheese, bread crumbs and black pepper in shallow
dish.
Dip wings into garlic mixture, then roll, one at a time, in crumb mixture
until thoroughly coated. Brush shallow nonstick pan with remaining 1 T.
oil; arrange wings in a single layer. Drizzle remaining garlic mixture
over wings; sprinkle with remaining crumb mixture. Bake 45 to 60 minutes
or until brown and crisp. Garnish as desired.

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