Deluxe glazed baked ham

"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: mikaela

Rate this recipe (10 votes)

885 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

1/3 cup light brown sugar, packed
1/2 cup honey
1/3 cup dry red wine
1/2 cup pineapple juice
1 medium clove garlic, finely minced
1 fully cooked ham, about 6 pounds

Cooking Preparation of the Recipe:

In a large bowl or large food storage bag which will hold ham, combine the brown sugar, honey, wine, pineapple juice, and minced garlic.
Place the ham in the marinade, turn to coat well, and let marinate for 6 hours or overnight in refrigerator.
Preheat the oven to 350°.
Place the ham on a rack in a roasting pan, reserving marinade for basting.
Bake the ham, basting frequently with the reserved marinade, until a meat thermometer (not touching the bone) reads about 140°, or about 10 minutes per pound.
Serves 8 to 10.