Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 x ------sour-cream sauce------
1 c Sour cream
1/2 c Yogurt
1/2 x Lemon; juice only
1/4 ts Sugar
1 x -----------salad------------
2 ea Onions; small
2 ea Apples; medium, tart
8 ea Herring fillets; marinated
2 ts Dill; fresh or
1/2 ts Dillweed; dried

Sauce: Blend thoroughly sour cream, yogurt, lemon juice and sugar.
Salad: Peel onions and cut into thin slices. Peel and quarter apples,
remove cores and but into thin wedges. Blend onions and apples with
sauce. In a dish arrange herring and apple-onion mixture in layers.
Cover tightly and marinate in refrigerator for 5 hours. Sprinkle with
dill before serving.

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