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Recipe by: damarise
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See below ingredients and instructions of the recipe
: JUDY WALTER NWTP92A-----
1 c Bisquick
: Salt pepper to taste
1/3 c Water
1 c Salsa
1 cn Refried beans -- any
: variety
1 c Or more -- shredded cheddar
: ch
1 lb Ground beef
Mix Bisquick, water and refried beans together and put it in the
bottom of a greased pie plate. Brown and drain seasoned ground beef;
put on top of mixture in pie plate. Add salsa and then cheese. Bake,
uncovered, for 30 minutes at 350 or till golden brown. We have found
if you let it sit for about 15 min, it tends to cut more like a pie.
Serve with extra salsa, sour cream and mexican chips. Can be made the
night before and refrigerated; then put in the oven. (wrv)
Recipe By :
From: pk[smtp:pik848#gnn.Com]
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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