Deluxe italian beef

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Recipe by: quetzali

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

10 lb Round or rump roast 1 tb Oregano
1/2 c Vinegar 1 sm Onion,diced
2 tb Worcestershire sauce Salt
1 cl Garlic,minced Pepper

-----------------------------------SAUCE-----------------------------------
7 3/4 c Water 1 pk Italian Dressing Mix
3 Beef bouillon cubes 2 ts Basil
8 tb Worcestershire sauce 1 pk Au Jus Mix
4 ts Oregano

Mix vinegar,2 tbsp. Worcestershire sauce,1 tbsp. oregano and the garlic.
Pour over seasoned meat,slicing onion on top.Cover lightly; roast # 350
degrees 3 hours or until done.Slice when cool. Before serving,combine sauce
ingredients;bring to boil.Cool 10 minutes,then add sliced beef.Serve on
poorboy buns.May be refrigerated 2 to 3 weeks.Makes 10 to 16 servings.