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Recipe by: levounia
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See below ingredients and instructions of the recipe
1 c Uncooked quick-cooking oats
3/4 c All-purpose flour
1/2 c Packed brown sugar
1/2 ts Salt
1/2 ts Vanilla extract
1/2 c Shortening
1/4 c Sugar
1 Egg
1/2 ts Baking soda
1/2 c Chopped walnuts
1 c Mini chocolate chips
A combination of two favorite cookies: oatmeal and chocolate chip.
Preheat oven to 375ø.
In a large bowl, with mixer at medium speed, beat all ingredients
except walnuts and chips until well mixed, occasionally scraping
bowl. Stir in walnuts and chocolate chips.
Drop by teaspoonfuls, 1-inch apart, onto greased cookie sheets. Bake
at 375ø for 12 minutes or until lightly browned Immediately remove
cookies to wire racks and let cool.
Yield: 3 dozen. Larry Rosenberg, author of Muffins Cupcakes
(published by The American Cooking Guild), Fairview, NJ.
Randy Shearer
English celebrity chef also known as The Naked Chef. BBC food television shows.

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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