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Recipe by: yaala
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See below ingredients and instructions of the recipe
4 Pears, coarsely chopped
-(about 2 cups)
2 md Stalks celery, chopped
-(about 1 cup)
1/2 c Mayonnaise or salad dressing
1/3 c Coarsely chopped nuts
Toss all ingredients. Serve on salad greens if desired. 4 SERVINGS;
360 CALORIES PER SERVING.
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