Deluxe pineapple bavarian
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Recipe by: tello
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Whipping cream
1 c Crushed pineapple
3/4 c Boiling water
1/2 c Sugar
1 pk Sweetened lemon flavored
-gelatin
Few grains salt
Dissolve gelatin in boiling water. Add sugar and salt. Mix
thoroughly. Cool until partially set. Beat until light and fluffy.
Fold in pineapple. Fold in stiffly whipped cream. Pour into mold.
Chill. 8 servings.
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