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Recipe by: salih
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See below ingredients and instructions of the recipe
1 c Applesauce, natural sweet
2 c Granulated sugar
4 Eggs
2 ts Vanilla
1 c Flour
2/3 c Cocoa powder
1/2 ts Baking powder
1/2 ts Salt
1 1/2 c Crushed pecans
1 c Chocolate chips
In a large bowl, combine the applesauce and the sugar and blend well.
Beat in the eggs one at a time. Add the vanilla and beat well. Add
the flour and the cocoa powder and beat well.Add the baking powder
and the salt and beat. Stir in the nuts and the chocolate chips. Pour
batter into a greased 13x9" baking pan and Bake at 350 F for 30-35
minutes. Cool completely before cutting.
Pat Empson 05/24 11:18 am
FOOD AND WINE BB TOPIC: FOOD SOFTWARE TIME: 05/24 11:31 AM
TO: PAT EMPSON (PFXX29A) FROM: PAT EMPSON (PFXX29A) SUBJECT:
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French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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