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Recipe by: humbeline
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See below ingredients and instructions of the recipe
6 ea Cooked smoked ham slices 6 ea Flour tortillas; 7" dia.
3 ea Cheddar cheese; mild 6 tb Vegetable oil
Place 1 slice ham on each of 3 tortillas. Top each with cheese, another
slice of ham and a tortilla. Heat 2 T of the oil in a 10-inch skillet over
medium heat until hot. Cook 1 sandwich in oil, turning once, until golden
brown and cheese is melted, about 3 minutes. Cut into 4 wedges. Repeat
with remaining oil and sandwiches.
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