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Recipe by: gemeline
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See below ingredients and instructions of the recipe
1 lb Ground beef
1 Green pepper, chopped
1/2 c Rice, uncooked
2 ts Salt
3 Onion, sliced
1 cn Tomato, whole (medium can)
1 ts Chili powder
Pepper, dash
Fat grams per serving: Approx. Cook Time: 1:30
Preheat oven to 350 degrees. Pan fry ground beef until light brown in
skillet. Drain fat. Add onions peppers and cook until onion is
tender. Stir in rest of ingredients and heat until warm. Pour in a
casserole dish, cover, bake for 1 hour.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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