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Recipe by: bapke
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See below ingredients and instructions
2 lb beef,Ground
2 cn (10 1/2 oz) beef broth
1 md onion,chopped
2 c pinto beans,Canned
2 T chili powder
1 cn (8 oz) tomato sauce
1 t cumin,Ground
1 T flour (or more)
1 t salt
1/4 c water
2 garlic cloves,crushed
Brown the meat and onion and pour off grease. Add chili powder,
cumin, salt, crushed garlic, broth, and tomato sauce. Cover and
simmer for 45 minutes. Add pinto beans and simmer 15 minutes more.
Thicken with a small amount of flour paste (dissolving 1 tablespoon
flour in 1/4 cup water).
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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