Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 1/2 lb Ground beef
2 ts Veg oil
1 cn Onion soup
2 ts Chili powder
2 ts Ground cumin
1/2 ts Pepper
2 ts Cocoa
2 cn Kidney beans, undrained
6 ts Tomato paste
15 ts Tomato sauce
2 ts Brown sugar
1 ts Vinegar
6 c V8 juice

Contributed to the echo by: Janice Norman I have never tried it, but I
found this recipe in a newspaper that says this is the recipe to make
Wendys chili. WENDYS CHILI Brown beef in oil. Break meat into tiny
rice size pieces. Place onion soup and half of cooked beef into a
blender and process on high speed until it resembles cement mortar.
Place with unblended beef into 2-1/2 qt saucepan. Add remaining
ingredients and simmer until flavors are blended.

Servings: 6

Browse by categories