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Recipe by: oyindamola
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See below ingredients and instructions of the recipe
4 c All-purpose flour
1 c Salt
1 1/2 c Hot water (instant coffee
Added to water gives dough
"browned" coror)
Knead dough 6 - 8 minutes. Roll out dough and cut with cookie
cutters into desired shapes.
Place on wax paper on glass tray; with a toothpick, make several
holes in each piece to let air escape, then microwave on high for
about 2 minutes. Time will vary according to size of "cookies."
When baked, allow to cool before decorating.
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