Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 Eggs 1 2/3 c Flour
1/3 c Sugar 3 ts Baking powder
1 ts Salt 1/3 c Milk
2 tb Melted margarine 1/4 ts Lemon extract
Or cooking oil 1/4 ts Nutmeg

Beat eggs until light; add sugar, salt, oil, extract, and nutmeg and
mix well.
Mix flour with baking powder; add alternatively with milk to egg
mixture. Drop by 1/2 teaspoonsful into deep hot oil and fry about
2-1/2 minutes, or until brown. Doughnut will rise to the surface, so
continue submerging them to assure even cooking.
Drain on paper towels. Shake with sugar in a bag.
Makes about 50.

Posted by: Helen Jolly (MDFD30E) - Prodigy Reposted by: Debbie
Carlson (PHHW01A) - Prodigy

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