Main Ingredients:

Serves: 9 CarbsPerServing: 1.2
Prep Time:10 minutes Effort: Easy

1 Envleope Unflavored Gelatine 1/4 Cup of Splenda
1/4 SF Cup of Vanilla Syrup 8 Ounce Cream Cheese
One Small Box of SF Lime Jello One Small Box of SF Strawberry Jello
There are about 6 carbs in the splenda and 4 carbs in the cream
cheese. The entire dessert comes to 10 carbs.

Cooking Preparation of the Recipe:

First make up your lime jello and start cooling in the fridge.
In another bowl mix your cream cheese, splenda vanilla syrup. In a
saucepan boil your water and add non flavored gelatine. Pour the non
flavored gelatine into your cream cheese mixture ... mix well and
pour all of these ingredients into your lime jello. Let cool in
refridgerator for at least 2 hours. Then make your strawberry jello
..... let cool and pour it on top of your lime/cream cheese mixture
...... let cool in refridgerator.

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