Easy bavarian spice chocolate cake

"Discover how to cook this chocolate dessert recipe. Dessert recipe for free. Delicious chocolate recipe. Dessert recipe, cooking tips and food recipe. Easy and quick chocolate recipe!"
Recipe by: josephin

Rate this recipe (7 votes)

878 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients

Cooking Preparation of the Recipe:

1 pk Pillsbury Plus Devil's Food Cake Mix
1 ts Cinnamon
1/2 ts Nutmeg
1 c Cold mashed potatoes
1/2 c Butter, softened
1/2 c Water
3 Eggs
Glaze:
1/2 c Semi-sweet chocolate chips
1 tb Butter
2 tb Milk
1/2 c Powdered sugar
Heat oven to 350 degrees (F). Grease and flour a 12-cup fluted tube
pan.
In large bowl, blend cake mix, cinnamon, nutmeg, potatoes, butter,
water, and eggs until moistened. Beat 2 minutes at highest speed.
Pour into prepared pan. Bake at 350 degrees (F) for 40-50 minutes.
Cool upright in pan 25 minutes; invert onto serving plate. Cool
completely.
In small saucepan, blend chocolate chips, 1 Tablespoon butter and
milk over low heat until chocolate melts, stirring constantly.
Remove from heat; stir in powdered sugar until smooth. (If needed,
add a few more drops of milk for desired consistency.) Spoon over
top of cake, allowing some to run down the sides.
Garnish as desired.
Makes 16 servings.