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Recipe by: dolce
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A Wonderful Addition To A Holiday Meal!
3 c. fresh cranberries (1 pkg.) 1 orange, peeled and seeded
1 apple, cut into chunks 1 can crushed pineapple, 20 oz.(drained)
1/2 c. golden raisins 1/4 c. orange juice concentrate
1 tbsp. grated orange rind
SOAK raisins in juice drained from pineapple. Place cranberries, orange, apple, and
grated orange rind in food processor, and CHOP until fairly fine. CHOP raisins with
orange juice concentrate in food processor, and BLEND to almost a paste, not adding the
pineapple juice. MIX all ingredients together in a bowl. ADD a few chopped walnuts just
before serving for an added treat. CHILL and SERVE.
VARIATION: For a breakfast treat, add sliced bananas just before serving.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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