Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 Unbaked 9 inch pie shell 1 T Corn starch
1/2 lb Lean ground beef 1 1/2 c Chopped cheddar or swiss
1/2 c Milk (I use non-fat) -cheese (1/2 lb)
1/2 c Best foods mayonnaise 1/3 c Chopped green onion
1/2 c Milk 1 ds Pepper
2 Eggs

Brown meat in microwave. Drain fat and set aside. Blend milk, mayo,
eggs and cornstarch until smooth (I use my Cuisinart). Stir in meat,
cheese, onion, and pepper. Turn into pastry shell. Bake in 350~ oven
35 to 40 minutes or until golden on top and knife inserted in center
comes out clean. Serves 6.

From: Gaye Levy, Bellevue, WA
Submitted By GAYE LEVY On 12-17-94

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