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Recipe by: kephren
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See below ingredients and instructions of the recipe
2 pk (3oz ea) cream cheese
- softened
1/2 c Milk
1 pk (10oz) frozen mixed -
Vegetables,thawed,drained.
2 1/4 c (10oz) frozen potato puffs
1 c (5oz) cubed cooked ham
1 c (4oz) cubed American cheese
-divided
1 cn 2.8 oz. Durkee French Fried-
Onions, divided
Beat cream cheese with milk in large bowl; add mixed vegetables,
potato puffs, ham, 3/4 cup of the cheese and 1/2 can of the onions.
Mix throughly. Pour into 1 1/2 qt. casserole. Cover and bake at 375F
35 minutes or until heated through. Top remaining 1/4 cup cheese and
1/2 can onions. Bake, uncovered, 3 minutes or until onions are golden
brown. Source: Favorite Recipes ch.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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