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Recipe by: dalil
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See below ingredients and instructions of the recipe
1 c Not Milk (see beverages)
2 Ripe Bannanas ; peeled
1/4 ts Cinnamon
8 Matzo Pieces
2 ts Oil
Place Not milk, bannanas and cinnamon in a blender cup and blend for
one minute. Break matzo into 3" x 3" pieces and soak matzo in liquid
mixture for three minutes. Fry soaked matzo in oiled frying pan over
medium heat until brown on each side. Serve warm.
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Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

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