Eight-vegetable marinated salad

"Discover how to cook this salad recipe. Salad recipe for free. Delicious healthy recipe. Salad recipe, cooking tips and food recipe. Easy and quick salad recipe!"
Recipe by: beatrix

Rate this recipe (6 votes)

834 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

16 oz Green beans, cut; drained 3 md Onions; chopped
16 oz Wax beans, cut; drained 2 md Green peppers; chopped
15 1/2 oz Kidney beans; drained 1 c Vinegar
1 c Lima beans; cooked drained 1 c Sugar
1 c Corn, whole kernel; drained 1/2 c Oil, vegetable
1 c Carrots; sliced

Combine vegetables in a large bowl, and toss lightly.

Combine vinegar, sugar, and oil in a small saucepan; bring to a boil.
Pour hot marinade over vegetables; stir gently. Cover and chill salad
overnight.

SOURCE: Southern Living Magazine, sometime in 1981. Typos by Nancy
Coleman Submitted By NANCY COLEMAN On 04-28-95